Find Little River Roasting coffee, sustainably harvested from farms around the world, at four locations throughout Spartanburg.
Most coffees from Colombia are processed using the traditional washed method. This lot, however, goes through a more complex honey process that involves leaving the bean to dry in its mucilage for 20-45 days.
Sustainability is more than a buzzword for us. Here at Little River Roasting we’re committed to providing you with coffee that has been ethically sourced from partners around the world.
Visit our online store to purchase any of our freshly roasted coffee, brewing equipment, and Little River Roasting Merchandise.